Description
These extra-fine marasu chopsticks are carefully carved one by one by a skilled wood craftsman in Obama City, Fukui Prefecture. The lacquering was done by a craftsman in Nagano Prefecture, using a rubbed lacquer finish that brings out the grain of the wood.
From the sharpness of the handle to the slenderness of the chopstick tips, the craftsmanship shines through in this simple pair of chopsticks.
